Wagyu Scotch Fillet is the most highly marbeled steak of them all, an absolute spoil yourself steak!
With a beautiful morish and elegant mouthfeel you’d better be careful, you wont be able to eat that old supermarket cardboard ever again!
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BBQ, Grill, For failsafe cooking results we recommend using a meat thermometer. Rare - 60°C, Medium/Rare - 65°C, Medium - 70°C, Well Done - 75°C
Your steak comes vacuum sealed with a shelf life of 14 days, once opened use within 2 days. Can be frozen for up to 6 months
