(03) 9557 5611

Products

Artisan Homemade Goods

A major part of the L&L ethos is providing high quality, home-made smallgoods, which provide flavours that excite and entice. Our Artisan products include:

  • Pulled lamb pies with caramelised onion, feta and spinach
  • Pulled beef pies with red wine, sage and garlic mushrooms
  • Sausage Rolls
  • Angus beef burgers
  • Wagyu beef and beetroot burgers
  • Garlic Chicken Kievs
  • Chicken Schnitzels
  • Lamb Kofta with Persian Feta
  • Beef scotch roast stuffed with feta, sundried capsicum and spinach

We are also proud to home-smoke many cuts of meat, including:

  • Bacon, either shortcut or streaky
  • Boneless leg ham
  • Beef brisket Pastrami
  • Chicken breast

Artisan Meat Cuts

Luke and Lee, with over 40 years combined butchery experience, are experts on bringing you the best in dry-aged, free range premium meat cuts. From specialty cuts such as the New York Sirloin and Lamb Saddle Roasts, to classics like Scotch Fillet Steaks and Lamb Backstraps, the boys at L&L can create anything to ensure that your next meal is the best yet!

Low and Slow

L&L Master Butchers are proud to be the home of ‘low and slow barbecue’ in Melbourne. Our resident ‘pit master’ Lee is fast becoming renowned for his extensive knowledge surrounding American style barbecue, and is excited to show our customers the rewards of ‘low and slow’ style cooking. Not only do we boast the best in dry aged red meats for your smoking, we also are partnered with companies such as Cape Grim and Rosedale Ruby, who can provide excellent quality whole pieces at bargain prices.
With the growing fanbase surrounding our low and slow products, we are stocking everything you could possibly need to take your smoking to the next level! These products include:

  • Australian Red Gum Charcoal
  • ‘Australian BBQ Smoke’ speciality woodchucks
  • ‘Melbourne HotSauce’ award winning range of hotsauces
  • Lillie’s Q’ Memphis BBQ Sauces
  • ‘Hardcore Carnivore’ Texan BBQ Rubs

Sausages

L&L offers a wide range of handcrafted, home-made sausages that will make your BBQ one to remember:

  • Country beef
  • Chicken and Chive (Gluten Free)
  • Irish Pork (GF)
  • Italian Salsiccia (GF)
  • Chorizo (GF)
  • Bratwurst (GF)
  • Plum and Cherry (GF)
  • Beef, Roast Tomato and Caramelised Garlic
  • Buttered Chicken (GF)
  • Chilli and Cheese (GF)
  • Lamb Mustard
  • Lamb, Mint and Rosemary
  • Pork and Apple Cider (GF)
  • ‘Don’t Tell the Kids’
  • Pork with Smoked Fennel and Pear Puree